Pizzeria Restaurant Merchant Account
Wednesday, October 8th, 2008If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!
Pizza restaurants accepting credit cards are usually paying more in fees than necessary. Pizzeria’s have special needs that are often overlooked when they set-up their merchant account. First problem, is the fact that most inner-city pizzeria’s do free delivery to the customers door. Some businesses do 30%-40% in deliveries where the customer’s credit card is not “Swiped” at the point os sale. These transactions are “Keyed” in at a later point. If this merchant is set-up as a “Retail” business, all of their delivery business credit card sales are being surcharged at a “Non Qualified Rate” which can run as high as 4 Percent.
One solution to this problem would be to add a Wireless Terminal, so the credit card can be “Swiped” at the customers door, so that the transaction would be a Qualified “Swiped” Transaction. Another solution would be to set-up the merchant as a “Phone-Order” business, so the merchant is Quailfied To Key Transactions. Keep in mind the qualified rate would be slightly higher that the retail rate.
A fast audit of your credit card processing statements can determine the best route to save you money. If you have any questions, please grab your current statements and give me a call. I’m confident that we can save you money on your credit card processing fees.
MARK SANDS
1st National Processing
http://www.usa-merchantaccount.com
1-866 828-8683
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